Your cart is empty
From raw iron to cast iron cookware
It began in 1906. Charles E. Andersson, fresh from his sojourn in North America, carried with him a profound reservoir of dreams and expertise. Here in Skeppshult, nestled beside the serene Nissan River, he founded a foundry. Much has unfolded since then, yet so much endures unchanged. The knowledge, the artistry, the values—they remain steadfast: robust, purposeful, and timeless.
Skeppshult Foundry stands as the sole surviving artisan in Scandinavia crafting heirloom household essentials from cast iron. Innumerable steps in our process are pure craftsmanship, demanding the mastery of seasoned hands. Our expansive collection of exquisite products is cherished alike by culinary professionals and those who seek to elevate the everyday elegance of their homes. Every piece in the Skeppshult repertoire is impeccably functional, a vision of beauty when displayed, and an enduring token of thoughtful gifting.
It is no mere happenstance that our creations are forged in Sweden, in the heart of Skeppshult. The unparalleled access to the finest casting sands, coupled with generations of unparalleled expertise, yields a finish and resilience without equal. Thus, we extend a resolute 25-year guarantee on every cast iron masterpiece. For an immersion in our full legacy, we invite you to our meticulously curated factory boutique—a destination of rare distinction, where heritage meets horizon.
Casting the molten iron requires special moulds that can withstand extreme temperatures. Metal tools such as those used in casting aluminium and other materials would not withstand molten cast iron and therefore we use sand moulds that have been compressed under several tons of pressure. The composition of the sand is very important and something we put a lot of time into.
With 120 years of experience, we have found the right composition that can both hold the hot cast iron and provide the right structure in the cast metal. Two halves of the sand moulds are pressed together, which creates a cavity for the molten cast iron. The casting master pours the iron by hand; it takes experience and precision for the castings to meet our requirements at Skeppshult.
From raw iron to cast iron cookware
IT ALL STARTS WITH RAW IRON HEATED TO 1500 DEGREES
Together with other metals in carefully controlled amounts in our induction furnaces. This process creates the glowing cast iron, the foundation for our products. We care about our environment, and Skeppshult uses only electricity from wind and hydropower.
THE CASTING MASTER POURS THE IRON BY HAND
Casting the molten iron requires special moulds that can withstand extreme temperatures. Metal tools such as those used in casting aluminium and other materials would not withstand molten cast iron and therefore we use sand moulds that have been compressed under several tons of pressure. The composition of the sand is very important and something we put a lot of time into.
With 100 years of experience, we have found the right composition that can both hold the hot cast iron and provide the right structure in the cast metal. Two halves of the sand moulds are pressed together, which creates a cavity for the molten cast iron. The casting master pours the iron by hand; it takes experience and precision for the castings to meet our requirements at Skeppshult.
WHEN THE CAST IRON HAS COOLED DOWN, THE MOULD HALVES ARE SEPARATED
And the first results of the process can be seen. A sand mould can be used only once and therefore each product is unique, no two are exactly alike. The sand is recycled and used for another sand mould.
GRINDING, BOTTOM TURNING & BLASTING
To produce the proper structure before the cast iron is seasoned with rapeseed oil from Osterlen. Treating with oil both protects the cast iron from external damage and gives the cast iron its natural non-stick property.
05 THE LAST STEP IS TO SCREW ON THE HANDLES – THEN THEY ARE READY TO BE DELIVERED
The foundry oversees the work done at each stage of casting to ensure that they live up to Skeppshult’s high quality standards. Products deemed substandard are sorted out and recycled into the next cast iron melt so they can become new products. Cast iron items with only minor cosmetic defects are classified as sub-standard and are sold at the factory store here at Skeppshult at reduced prices.
Made with only naturally pure ingredients, Skeppshult’s cast iron is an environmentally friendly and healthy alternative to today’s plastic-coated aluminium pans. Skeppshult’s cast iron can withstand very high temperatures; the bottoms of the pans are concave to compensate for metal expansion when heated and thus they do not become round when they are heated.
We cast our products using hight quality virgin iron; powered by renewable energy sources. Skeppshult products come with a 25 year cast iron warranty and will last for generations.
Skeppshult cast iron pots are sustainable in several ways:
LONG LIFESPAN Cast iron is extremely durable and lasts for generations if properly cared for. Unlike plastic coated aluminum cookware that wears out over time, a cast iron pot actually improves with use.
NATURAL NON-STICK EFFECT With proper seasoning and maintenance, Skeppshult pots develop a natural non-stick surface, reducing the need for synthetic coatings that can wear off and require replacement.
MANUFACTURED WITH RENEWABLE ENERGY Skeppshult uses 100% renewable energy in its production, lowering the environmental impact compared to many other manufacturing processes.
LOCALLY PRODUCED IN SWEDEN Production takes place in Skeppshult, Småland, meaning shorter transport distances and better control over working conditions and environmental impact.
RECYCLABLE MATERIAL Cast iron is fully recyclable, making it a more circular choice compared to other materials that often end up in landfills.
CHEMICAL-FREE COOKING No PFAS or other harmful chemicals are used in the coating, making cooking healthier and more environmentally friendly.
